Friday 2 November 2018

TRAVEL TO PLACES: PHILIPPINES-- EDUARDO'S PERI-PERI CHICKEN

My Personal Experience: I went to Eduardo's Peri-Peri Flame Grilled Chicken SM North Edsa this year September 23, 2018, together with my big sister. We went there to have meaty dinner and try this peri-peri for the first time that's a little bit heavy in stomach but satisfy our cravings!! It's delicious yet one of meat cut was thin it could have been better deal considering the price:0














Eduardo's Peri-Peri Chicken
Chicken is everyone's favorite protein. You cook it in any way with or without marinade, and as long as it is cooked all the way through, it will always be delicious. Peri-peri is the name used to describe African bird's-eye chilli, small and extremely spicy variety. When you try Eduardo's Peri-Peri Flame Grilled Chicken, you will enjoy every bite of this exotic spice flavoring the dark meat and white meat that you will not need any condiments. Taste the "All black" Quarter Pounder Angus Beef Burger at P149, Pulled Pork Burger at P99, or Classic Chicken Breast Burger at P129 with 3 branches conveniently located in Mandaluyong, Quezon City, and Rizal:)

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